I'm in the process of creating a new SP dessert! I'm just trying to find time to make it!
I'm also trying to get a picture of Jesus Lady's house but we're a bit scared to get the picture.

i really want to see that!!

May I present my new dessert to you all, I had everyone in mind while making these.
The blue eye is suppose to be the one in the Machina booklet, but my little cousin decided that he just had to "HELP BIG COUSIN! I WANT TO MAKE CAKES TOO!" So I let him hold it and I guided his hand, he's five and wanted to hang out with his older cousin (me). He thought they were cakes at first  He also did the flag cookie as well.
Hope you like them!

persian! your signature! i love breakfast at tiffany's

excellent cookies persian

kathryngaddy link=topic=1464.msg32633#msg32633 date=1187545687]
persian! your signature! i love breakfast at tiffany's


I love it too! You should read the book, it's different than the movie, but I'm sure you'll enjoy it. I love the movie because Audrey Hepburn is in it!

doomsdayclock link=topic=1464.msg32640#msg32640 date=1187548535]
excellent cookies persian


Thank You! I'm eating the Adore cookie as we speak.
Next baking project coming soon!

ahh yess i love audrey hepburn. roman holiday is probably my favorite audrey film

kathryngaddy link=topic=1464.msg32644#msg32644 date=1187555195]
ahh yess i love audrey hepburn. roman holiday is probably my favorite audrey film


I was watching Charade earlier.

i always cook while im bored (i am always bored) and i usually cook playing pumpkins...

i even got a recepie called " carne de sol à Smashing |Pumpkins"
is a Sun meat (salty meat dry in the sun" with a pumpkins cream with... Cebolinha?? anyway, is a varioation oof one typical plates of my region: "carne de sol com gerimum" and "esconddinho de carne de sol".. i'll traslate and edit mensures to public here, if someone want...

(we use a diferent metrical sistem here).